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Mezze made with chickpeas, olive oil, garlic and tahini paste.
Made with red onions, tomato, chilli, red pepper, olive oil and mix herbs.
Yogurt based dish with chopped cucumber, mint, dill and garlic.
Bulgur wheat with finely chopped red pepper gherkins, onions and mix herbs.
Fried aubergines and potatoes with mix vegetables in tomato sauce.
Boiled cubes of potatoes, carrots, sweetcorn, gherkins, tossed in mayonnaise and double cream.
Chef’s selection of 4 cold mezze dishes.
Light filo pastry rolls filled with minced meat, onion and mozzarella cheese.
Deep fried minced balls of chickpeas, fresh vegetables coated with sesame seeds.
Light filo pastry rolls filled with feta cheese and mix herbs.
Deep fried chicken wings coated with breadcrumbs.
Deep fried halloumi stick coated with breadcrumbs.
Chef’s selection of 4 hot mezze dishes.
Succulent chicken pieces with mixed salad and creamy dressing.
Grilled halloumi with mixed salad and creamy dressing.
Chicken or lamb doner with mixed salad and creamy dressing.
Minced balls of chickpeas, broad beans, fresh vegetables served with homemade chutney, rice and yogurt sauce served with chips and salad.
Mixed vegetable with mozzarella cheese in a wrap, served with chips and salad.
Selection of sigara borek, halloumi, falafel, hummus, cacik served with chips.
Chips, as a side or on their own.
Homemade pilau rice.
Chips with our signature spice mix.
Chips covered in melted cheese.
Choice of doner meat.
Homemade kofte.
Lamb doner meat wrapped in lavas bread with salad and our special sauce.
Lamb doner meat on a bed of pide bread, topped with tomato sauce and yogurt
Shredded lamb doner meat piled up in a bun-shaped bread with salad and our special sauce
Lamb doner meat on a bed of chips, topped with melted cheese sauce and jalapenos
Lamb doner meat wrapped in lavas, sliced and put on a bed of yogurt, topped with Halep sauce.
Lamb doner served with salad and rice or chips
Chicken doner meat wrapped in lavas bread with salad and our special sauce.
Chicken doner meat on a bed of pide bread, topped with tomato sauce and yogurt
Shredded chicken doner meat piled up in a bun-shaped bread with salad and our special sauce
Chicken doner meat on a bed of chips, topped with melted cheese sauce and jalapenos
Chicken doner meat wrapped in lavas, sliced and put on a bed of yogurt, topped with Halep sauce.
Chicken doner served with salad and rice or chips
Chicken doner, lamb doner, homemade kofte, grilled chicken served with rice and salad.
Chicken doner, lamb doner, homemade kofte, grilled chicken served with rice and salad.
Homemade kofte served with chips and salad.
Served with salad and chips.
Sauteed chicken with mix vegetables served with chips and salad.
Homemade burger with garnish and special burger sauce served with chips.
Sauteed mushroom in a creamy sauce with chicken served with rice and salad.
Marinated grilled chicken served with rice and salad.
Traditional Turkish dessert from Gaziantep city. Layers of filo pastry with sugar syrup.
Homemade cream cake with dark and white chocolate and Turkish pistachios.
A unique Turkish three milk cake, a perfect combination of cream and caramel.
Creamy profiteroles filled with creme patisserie, engulfed with a light chocolate fresh cream and covered in chocolate ganache.
Sunday | 11:30-22:00 |
Monday | 11:30-22:00 |
Tuesday | 11:30-22:00 |
Wednesday | 11:30-22:00 |
Thursday | 11:30-22:00 |
Friday | 11:30-23:00 |
Saturday | 11:30-23:00 |